• Home
  • Menu
    • Food
    • Wine
    • Cocktails
    • Beer
    • Happy Hour
    • Spirits
  • More
    • Home
    • Menu
      • Food
      • Wine
      • Cocktails
      • Beer
      • Happy Hour
      • Spirits
  • Home
  • Menu
    • Food
    • Wine
    • Cocktails
    • Beer
    • Happy Hour
    • Spirits

Food

Charcuterie & Boards

Small Board

20

small selection of meats, cheese and preserves

The Board

45

a selection of meats, cheese, and preserves, just enough to share

The Big Board

75

a large selection of meats, cheese and preserves, perfect for 4+ to share

The Burrata Platter

38

with toast and accompaniments

Roasted Bone Marrow

27

with toast, house pickles and preserves


Other Stuff

Shishito Peppers

8

blistered, duck fat aioli, parm

Caprese Salad

13

pesto, bocconcini, cherry tomato, balsamic reduction, toast

add crispy prosciutto $4 

Parsnips

13

strawberry merlot reduction, candied pistachio, duck fat aioli, fried sage

Whipped Ricotta

15

crispy chick peas, chili oil, balsamic, cracked pepper, pitas

Mushrooms on Toast

16

Proscuitto, scallions, Pernod cream

Gnocchi Poutine

15

beef jus, curds, creme fraiche, jalapeños, scallions

Shrimp Tacos *SOLD OUT*

18

salsa verde, goat cheese, red cabbage, spicy aioli, jalapeños (3 tacos)

add extra taco $6

Beef Tartare

20

pickled shallots, egg yolk, saltines

Gnocchi

25

prosciutto, caramelized onion, spinach, tossed in lemon cream

Brown Butter Scallops

30

carrot tumeric puree, mushrooms, prosciutto, fried arugula

Hanger Steak

35

Rapini, pancetta, gremolata 

8oz

Duck Breast

25/40

Half $25//Full $40

carrot tumeric puree, heirloom carrots, rosewood honey, pepitas


Desserts

Chocolate Crème Brulee

10

twentyrestaurant

Copyright © 2023 twentyrestaurant - All Rights Reserved.

Powered by GoDaddy